Order Merlenes Eatery Pig – Order Cebu Best Lechon Baboy Roasted Pig On-Line
use the form below to order Merlenes Lechon Pig Roasted Pig On-Line.

Please order 3 days in advance for deliveries.

(Roasted Pig), Cebu, Philippines

We accept Western Union, BPI bank Transfers, PayPal, Visa, MasterCard and American Express, or plain old cash works too.

A medium (average) lechon is good for 35-45 persons Our Prices are as follows:

• Small – Estimated No. of People: 25-35
  Price: P7,500 P6,000.00 ($145) + P1500 1000PHP ($25) If Shipped by air out of Cebu City
• Medium – Estimated No. of People: 35-45
  Price: P8,500 P7,500.00 ($185) + P1500 1000PHP ($25) If Shipped by air out of Cebu City
• Large – Estimated No. of People: 55-65
  Price: P10,500 P9,500.00 ($225) + P1500 1000PHP ($25) If Shipped by air out of Cebu City
• Extra Large – Estimated No. of People: 65-75
  Price: P12,000 P11,000.00 ($270) + P1500 1000PHP ($25) If Shipped by air out of Cebu City

Our most popular size is the Medium Pig costing around 7,500Php or about $185. ad P1500 1000PHP ($25) if Air shipping is required outside Cebu City

WE ACCEPT PAYPAL

Air freight out of Cebu has increased considerably, due to this the charge for air freight for our Lechon Pig has increased.
NOTE: ad P1500 1000PHP ($25) if Air shipping is required there is no charge for local Cebu City pickup

Extra Information about Cebu Best Lechon Baboy:

WE ACCEPT PAYPAL

Note: Pork Prices have gone up here by 20% in the last year- our prices now reflect the increase in pork price per kilo…
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Our most popular size is the Medium Pig costing around P8,500 P7,500.00 ($185) + P1500 1000PHP ($25) If Shipped by air out of Cebu City
Air freight out of Cebu has increased considerably, due to this the charge for air freight for our Lechon Pig has increased.
NOTE: ad P1500 1000PHP ($25) if Air shipping is required there is no charge for local Cebu City pickup

Extra Information about Cebu Best Lechon Baboy:

There are also some other ways you can cook Lechon here in the Philippines such as the Philippine Lechon kawali which is cooked in a large frying pan.

Leftover Philippine Lechon is easily recycled into another delectable dish, called Philippine Lechon paksiw.

Philippine Lechon paksiw involves cooking the left-over Philippine Lechon by boiling it in vinegar or gravy making the meat moist and the skin soft.